Skillet Barbeque Chicken

Yield: 6 servings

This might be my easiest recipe for busy moms and dads! Just brown the chicken, cover with bottled BBQ sauce and simmer until done.

6 chicken breasts or thighs or your favorite cuts of chicken – preferably with skin on
2 tablespoons olive oil or more as needed
2 cups bottled barbeque sauce

1. Pat dry chicken pieces. In a large skillet, heat the olive oil over medium-high heat. When oil is hot, add chicken pieces. Keep the heat on the high side and quickle brown the outside of each piece.
2. When chicken pieces are browned, pour on barbeque sauce and simmer 20 minutes or until largest pieces are done in the center. (155º on an instant-read thermometer)